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Ingredients
200 g white flour
200 g butter plus a little for the small molds
200 g granulated sugar
5 eggs
150 g carrots
vanillin
1 teaspoon baking powder
Muffins with carrots
Delicate muffins with a unique flavor. The muffins carrot cakes are perfect for breakfast and snack for children and adults. The carrot muffins are very easy to do. In a short time, with the carrot muffins, we can give our loved ones a little cuddle.
recipe given by our chef at .
- This course is: Dessert
- Difficult to prepare: EASY
- is a typical course made in: ITALIA
- You should drink:
- The time to prepare this course is: , and cooking time is:
Procedure
Put the egg yolks and egg whites in two different bowls. Whip the egg yolks with the sugar until you get a smooth mixture. Combine the flour and gently mix well. Add the melted butter and allowed to cool and then mix well.
Add the vanilla and carrots which you have finely chopped, mix well and add the yeast and egg whites. Mix well and distribute the mixture into buttered muffin molds. Bake at 190° C for about 30 minutes.
I tell you this recipe
Having to bring a sweet to a children's party I thought to prepare a muffin flavored close to their tastes, carrot muffins are in fact very similar to a famous snack of carrots, but carrot muffins are very much more healthy and natural!! The carrot muffins are made with real carrots!
the nutritional
Each muffin carrot provides about 150 calories. The energy is distributed as follows: 3% protein, 50% fat, 47% carbohydrates.
words to remember
Muffins, muffins carrot, carrots, plum cake, carrot cake, camille, snack, snack of carrots
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