In a bowl, mix one egg and then add the sugar, oil, milk and butter and stir again. In another bowl put the flour, yeast, chocolate chips and a pinch of salt, then add the liquid part and knead the dough for about 10 minutes, make small sandwiches and prepare them in a pan on a sheet with parchment paper. Cover them with a cloth and let them rise for a few hours. Then bake at 180 degrees for 15 minutes.

In beautiful, long spring days a hearty breakfast and different from the usual is what you need. Hence the idea of these sandwiches with polka dots. it is certainly a recipe that is not so fast to do especially for leavening. More the sandwiches leaven and they are softer. I suggest making tiny sandwiches and separate them from each other because leavening they grow and may stick together. You just need to get up when the cock crows in the morning to prepare a healthy breakfast and genuine and if you really think that in April is sweet sleep then prepared my recipe for a good snack!

For each serving:

Energy, recalculated
349,78
Total dietary fiber
1.49
alcohol
0.00
water
22.21
Total Protein
7.22
animal protein
1.35
vegetable protein
5.62
total lipids
13.90
lipids animals
6.65
plant lipids
7.24
cholesterol
33.63
available carbohydrates
52.18
starch
38.15
sugars
14.03